
CHATHAM — A community-owned micro-grocery retailer will quickly open in Chatham, bringing reasonably priced produce, a restaurant and native meals manufacturers to South Facet cabinets.
Southside Market will open later this yr at 433 E. 79th St., co-founder Mabel Shiu mentioned. The group acquired an almost $240,000 neighborhood growth grant to completely rehab the long-vacant Chatham constructing and remodel it right into a recent meals vacation spot, metropolis officers introduced earlier this month.
Neighbors can browse Southside Marketplace for typical grocery gadgets, however the micro-store will deal with produce and nutritious meals, Shiu mentioned. The market may also have a restaurant with a rotating menu ready by native cooks “so folks can seize recent, wholesome ready meals” — a rarity locally, Shiu mentioned.
“We wish folks to really feel linked to their meals,” Shiu mentioned. “When folks stroll into the shop, we wish them to really feel refreshed, peaceable, secure and welcome.”

A part of what differentiates Southside Market from its contemporaries is its dedication to neighborhood involvement, Shiu mentioned.
The market will inventory items offered by native Black and Brown entrepreneurs, Shiu mentioned. Neighbors can even recommend cooks or recipes for the cafe.
And whereas anybody can store at Southside Market, neighbors can even select to grow to be a neighborhood proprietor of the shop and benefit from the market with “further advantages,” Shiu mentioned. A neighborhood council may also meet month-to-month to determine the “really feel and design of the house,” together with its stock.
“As we’re turning into a part of this ecosystem, we see that there’s numerous investments in different grocery shops or totally different applications and farms in numerous neighborhoods,” Shiu mentioned. “We noticed a novel alternative in Chatham to be a catalytic enterprise to do that work.”

Contemporary meals, particularly greens, “have a foul rap,” mentioned Marcea Lewis, culinary nutritionist at Southside Market.
Southside Market’s objective might be to reintroduce these meals into folks’s lives in a “new and thrilling method,” Lewis mentioned.
When neighbors take pleasure in a dish off the cafe’s menu, they’ll get the recipe to buy these elements in-house. The shop may also inventory greens and fruits neighbors won’t “usually have of their buying carts,” Shiu mentioned.

“We hope to be part of constructing a thriving neighborhood,” Shiu mentioned. “Meals is a vital a part of that however can also be so core to it. We hope this improves the native well being and sense of satisfaction locally. Accessibility is extra than simply having a grocery retailer in your neighborhood. It’s having an reasonably priced value level and being impressed to attempt one thing new.”
The neighborhood growth grant gave the Southside Market group the additional push wanted to open the enterprise this yr, Shiu mentioned. The grant covers 75 p.c of building prices. However they’re nonetheless looking for extra monetary alternatives to have a “actually robust grand opening” with stocked cabinets and native expertise, Shiu mentioned.
When buyers do lastly stroll into the shop, they’ll really feel satisfaction and belonging, Shiu mentioned. It’ll be their enterprise, constructed with their desires in thoughts.
“We hope this brings further enterprise investments on this hall,” Shiu mentioned. “Constructing native wealth is a part of our mannequin, which is why we’re community-owned. It’s one of many impacts we hope to make.”
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